Broccoli Chicken Casserole

ByTheNick

Ingredients:

  • 2 tablespoons unsalted butter, melted, plus more for the casserole dish
  • 1 (10.75-ounce) can condensed cream of mushroom soup
  • 1/3 cup milk, or half-and-half
  • 2 cups cubed cooked chicken
  • 1 dash nutmeg (Optional) (Or switch with mixed herbs/spices to taste)
  • 1 dash freshly ground black pepper
  • 1 1/2 to 2 cups frozen chopped broccoli, cooked and drained
  • 1/3 cup grated Parmesan cheese (Or grated cheddar works fine too)

Preparation:

Gather the ingredients.

ingredients to make easy chicken and broccoli casserole recipe
The Spruce/Diana Chistruga

Position a rack in the center of the oven and heat to 190C (375 F). Lightly butter a 1 1/2- to 2-quart baking dish or casserole.

greased white, square casserole dish
The Spruce/Diana Chistruga

In a large bowl, mix together the cream of mushroom soup, milk, chicken, butter, nutmeg, pepper, and broccoli.

easy chicken and broccoli casserole mixture in a bowl
The Spruce/Diana Chistruga

Turn the mixture out into the prepared baking dish and sprinkle Parmesan cheese over the top.

easy chicken and broccoli casserole topped with cheese
The Spruce/Diana Chistruga

Bake for about 25 minutes, or until hot and bubbly. Serve.

baked easy chicken and broccoli casserole recipe

Original source: https://www.thespruceeats.com/easy-chicken-and-broccoli-casserole-3053058

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